Thanks to Carmen Cordovez for the beautiful photo.

(This recipe was inspired by Lynn’s Christmas Eve salad in Steamboat.)

Fill a salad bowl with salad greens or fresh spinach.

Add generous amounts of any or all of the following:

Diced avocado (rinse with water to prevent discoloration)
Feta or Goat cheese
Dried cranberries or cherries
Fresh apples, pears, strawberries or pomegranate
A basket of cherry tomatoes, cut in half
Sliced red onion
Toasted (sweetened) pecans, almonds, or walnuts

Toss with Sweet Sesame Salad Dressing.